Warming Up With A Hot Super Grain Breakfast Is One Way Canadians Keep The Chill Off

New Poll Commissioned by the Quaker ® brand reveals a majority of Canadians (52%) eat a hot breakfast during winter monthsMISSISSAUGA, ON, Jan. 31, 2012 /CNW/ - Choosing a warm super grain breakfast that ...

Whatcom Locavore: Seeking something special for breakfast

Breakfast is frequently lauded as the "most important meal of the day." Based on personal

How to use your leftover egg whites

Last year my colleague Jane Touzalin wrote a wonderfully useful blog post on how to use your leftover egg yolks . Since then, we’ve had quite a few inquiries on just the opposite: what to do with an excess of egg whites. Read full article >>

Breakfast: Quick, hearty and economical

Granola (left) and cornmeal make delicious and warm breakfasts that are economical and perfect on a chilly winter day. / PHOTO/TERRY MOORE This time of year, a hot, hearty breakfast is a great way to start the day, but hot and hearty can sometimes translate into expensive and time-consuming.

In the Kitchen Q&A: Cookies are flavored with malted milk balls, scones are dotted with dried fruit

Question: I used to make cookies with malted milk balls. Can you find such a recipe?